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news
News
OCCI integrates visual arts into culinary curriculum
Baking & Pastry program to host the Iron Baker
OCCI chefs compete for local Rotary event
OCCI welcomes guest baking and pastry instructor
OCCI fund-raiser features international flavor
OCCI to host international food and travel writers group
OCCI team results from food competition
OCCI Teams to Compete
OCCI welcomes guest speaker, Chef Roland E. Schaeffer
OCCI offering short-term classes for the community
Gingerbread Houses
Closing Reception for Chef Jeon, Jung Won
Don't forget your Thanksgiving Pie!
Thanksgiving Pie Sale
Southwestern hosts Korean chef this month
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