We would like to take this opportunity to introduce you to an affordable culinary school on the west coast and the only culinary school in Oregon located on the majestic shores of the Pacific Ocean. In July 2016 our team won the national championship! Go here to read more: http://www.socc.edu/news-archives/955-oregon-coast-culinary-institute-s-student-team-wins-national-championship
As you know, it is a fabulous time to join this industry. As the culinary arts field continues to grow at a vigorous pace, OCCI offers the practical, competitive skills necessary to ensure a rewarding career. Because of our small class sizes, students receive individualized, hands-on learning. Our certified chef/instructors have years of professional and teaching experience, accompanied by first-hand knowledge of what leading food service employers are looking for in graduates. They have used this knowledge to prepare an intensive, fully accredited associates degree program designed to place students in a career-track culinary position within a very short time. Read more...
Oregon Coast Culinary Institute offers an associate's degree in either Culinary Arts or Baking & Pastry Arts and can be completed in as little as 15 months. more...
2016-17 Fall Cohort - End of Year Ceremony!
Please join us as we celebrate our students at this end of year ceremony held in the Performing Arts Center here on campus
August 17th - 11:00 AM - webcast for those that cannot attend
Questions? Please call Shawn Warren at 541-888-7309